Domaine Pierre Labet Bourgogne Chardonnay Vieilles Vignes | white wine
  • Domaine Pierre Labet Bourgogne Chardonnay Vieilles Vignes | white wine
Domaine Pierre Labet

Domaine Pierre Labet Bourgogne Chardonnay Vieilles Vignes - 2020

VIN BLANC | BOURGOGNE | Bourgogne Blanc
75CL

Sip into sophistication with Domaine Pierre Labet Chardonnay!

  • Exceptional quality from old vines
  • Elegant and complex flavor profile
  • Perfect for wine enthusiasts and special occasions
Pairings
Seafood, fish, vegetables, deli meats, poultry
Occasions
To drink, during meals
Taste
Dry and fruity
Unit Price
£20.78
5 1
,
5/ 5
En stock

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Les caractéristiques du produit : Domaine Pierre Labet Bourgogne Chardonnay Vieilles Vignes

On the palate
Full-bodied with notes of ripe fruits, subtle oak, and a creamy texture
On the nose
Captivating aromas of citrus, pear, and a hint of vanilla
To the eye
Pale gold color with a brilliant clarity
Serving temperature
Serve slightly chilled at 10-12°C
Wine preparation
Decant for 30 minutes before serving to fully unlock its flavors
Aging potential
This chardonnay has great aging potential of up to 5-7 years, allowing it to further develop in the bottle.
M. Francois
Domaine Pierre Labet Bourgogne Chardonnay Vieilles Vignes impresses with its rich aroma, balanced acidity, and lingering finish. A true gem from Burgundy!

Nicolas françois, propriétaire passionné des halles de quercamps

Domaine Pierre Labet

Bourgogne Blanc

L'appellation Bourgogne Blanc désigne des vins blancs produits dans la vaste région viticole de Bourgogne, en France. Élaborés principalement à partir du cépage Chardonnay, ces vins peuvent varier en style, mais présentent généralement des notes de pomme, de poire, de fleurs blanches, avec une touche minérale ou beurrée selon le terroir et l'élevage. Dotés d'une acidité vivifiante et d'une structure moyenne, les Bourgogne Blancs offrent une introduction à la richesse et à la diversité des expressions du Chardonnay en Bourgogne, alliant fraîcheur et complexité.

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Unbeatable prices respecting the work of the winemakers
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