On the palate
Rich and complex flavors of dark fruits, spices, and earthy notes mingle harmoniously on the palate.
On the nose
Enticing aromas of ripe berries, cherry, and hints of leather and tobacco greet the senses upon first whiff.
To the eye
Garnet hue with hints of ruby, reflecting the wine's depth and concentration.
Serving temperature
Serve at 16-18°C to fully appreciate its complex flavors and aromas.
Wine preparation
Decant for at least 1 hour before serving to allow the wine to breathe and fully express its character.
Aging potential
This wine has excellent aging potential, with the ability to further develop and mature over the next 10+ years.