CHATEAU MONBOUSQUET
Situated at Saint-Sulpice-de-Faleyrens on the south-western plain of Saint-Émilion, Château Monbousquet extends across 32 hectares of gravel, sand and clay soils. Founded in 1540, the château entered a new era in 1993 when Gérard and Chantal Perse took ownership: yields were brought down to 28 hl/ha, élevage was tightened, and the ambition paid off with Grand Cru Classé status in 2006. The château also holds a rare distinction as a pioneer of white wine within the appellation, blending Sauvignon Blanc, Sauvignon Gris and Sémillon. At Halles Quercamps, we have selected this château for the rigour of its vineyard management, the consistency of its style — balancing power with finesse — and its uncommon red-and-white identity within Saint-Émilion. A Bordeaux reference we are proud to list.